4 Revenue the Must-Sees of Banana Bread for the Lovers of This Fruit

The most common option for the vegan, in this article you will see four simple suggestions of banana bread to make when you want a treat for breakfast or snack.

4 Revenue the Must-Sees of Banana Bread for the Lovers of This Fruit

Bread is one of the oldest foods in the world. There are so many recipes and types of breads that it is not possible to list. And by be done with the base of a mass of simple, traditionally of flour with water, eggs and yeast, it is possible to add many ingredients to leave the recipe more tasty and special. It is these mixes bold that was born the banana bread.

This delicious dish, half bread, half cake, is perfect to start the day with energy. Can serve with side dishes of sweet and savory, in addition to being very easy to do. If you have already made bread some day, you’ll see how these recipes of banana bread are only waiting for you to take note and try it.

4 DELICIOUS RECIPES FOR BANANA BREAD

1. BANANA BREAD SIMPLE

To start with, a very easy recipe with only seven ingredients. In an hour you will have the banana bread ready to eat it still warm.

– Ingredients –

  • 3 bananas very ripe
  • 2 eggs
  • 1 cup of flour
  • 1/2 cup of coconut oil
  • 1/2 cup of almond grated
  • 1 coffee spoon of cinnamon powder
  • 1 teaspoon of baking powder

4 Revenue the Must-Sees of Banana Bread for the Lovers of This Fruit 2

– Mode of preparation –

  1. Start by heating the oven to 180 °C.
  2. Grease a form of cake tin with olive oil and a little flour (can also mount it before with tracing paper and, in this case, the withdrawal of greasing). Book.
  3. In a dish, mash the three bananas with a fork until you get a pope does not completely homogeneous. Book.
  4. In a roomy bowl, mix the olive oil, or oil with one of the eggs, and stir well with a whisk. When you have a creamy yellow smooth, stir in the second egg.
  5. Add the flour, the almonds are grated and the yeast, continuing to hit everything with the wire whisk until incorporate.
  6. Finally, add the crushed banana, involving gently in the prepared earlier.
  7. Lie on the rectangular shape previously greased and take to bake for about 40 minutes or until the toothpick out dry.

2. BANANA BREAD AND OATMEAL

This is a bread most sweet, that it only takes the oats as flour and has a delicious taste and aroma of the mixture of vanilla and cinnamon.

– Mode of preparation –

  • 3 bananas, medium ripe
  • Brown sugar
  • Coconut oil
  • Vanilla extract
  • 2 eggs medium at room temperature
  • Flaked oats and oat flour
  • Cinnamon
  • Baking powder chemical
  • Salt
  • Sodium bicarbonate
  • Drops of white chocolate

– Mode of preparation –

  1. To begin preparing your banana bread and oatmeal, preheat the oven to 180 °C.
  2. In a large mixing bowl add the 3 bananas and cut them into puree. Then, add the sugar, coconut oil, vanilla extract and two eggs. Mix until combine.
  3. Then, add the dry ingredients, rolled oats, oat flour, cinnamon, baking powder, salt and baking soda. Integrate the ingredients of a surrounding of the ingredients moist. Finally, add half of the chocolate chips and white mix.
  4. Line the mold of the bread with baking paper and add to mixture. Garnish the bread with the remaining drops of white chocolate. Bake covered for 40 minutes, remove foil and bake for another 15 minutes.
  5. Remove from the oven and let cool at least 10 minutes before removing it from the mold. The result will be a soft bread and not so sweet.

3. BANANA BREAD, APPLE AND OATS

One more tip with the oatmeal, but this time the bread also win the taste of the apple. An add-on fabulous for breakfast time consuming in that you can enjoy what you are eating.

– Ingredients –

  • 1 apple large pieces, or 2 small
  • 2 eggs
  • 100 g of jaggery
  • 4 bananas (3 crushed + 1 cut in half for decoration)
  • 120 g Greek yogurt
  • 150 ml of vegetable oil or 125 g of butter
  • 1 teaspoon cinnamon
  • 170 g of oat flour
  • 80 g of the flour of buckwheat

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– Mode of preparation –

  1. Mix all the ingredients in a kitchen robot and place in a form of a cake tin previously greased and lined with parchment paper. On top place the banana cut in half.
  2. Bake at 180 °C for about 45 minutes. Let it cool on a grid. The bread has a texture moist and enqueijada.

4. BANANA BREAD VEGAN

The last tip is a banana bread vegan, very healthy as all the dishes of anyone who is a fan of this style of life.

– Ingredients –

  • 1 cup of ripe banana smashed
  • 3/4 cup drink almond
  • 1 tablespoon of olive oil
  • 1 tablespoon of vanilla essence
  • 1 ½ cup of whole wheat flour
  • 1 cup of oat flakes (the finer)
  • 1 ½ teaspoon of baking powder
  • 1 teaspoon of cinnamon
  • 1/4 teaspoon of salt

– Mode of preparation –

  1. Pre-heat the oven to 175 °C.
  2. In a large bowl, mix the banana smashed, olive oil, drink almond and vanilla essence until you get a creamy texture.
  3. In a bowl, add the whole wheat flour, rolled oats, baking powder, salt and cinnamon.
  4. Add ingredients wet to dry and mix until well combined, but should not tinker too much.
  5. Place the prepared in a form previously greased with vegetable oil and bake in the oven for 50 minutes or until the toothpick out dry (do the test of the toothpick).
  6. Remove from the oven and let it cool completely before desenformar.